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Teriyaki Chicken Burgers Recipe
Marinated Teriyaki Chicken Burgers are quick, easy and full of sweet, tangy flavor! Grilled pineapple make these burgers perfection.
Prep Time
5 mins
Cook Time
5 mins
Marinade
1 d
Total Time
1 d 20 mins
Servings: 6
Calories: 661 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 20 oz DOLE® Pineapple Slices
- 1 cup Teriyaki sauce or marinade
- hamburger buns
- chicken
- tomatoes
- lettuce
- Swiss cheese
- mayonnaise
Instructions
- Begin by marinating your chicken in the teriyaki sauce for 24 hours.
- Grill chicken until cooked through. Add cheese on top at the end if you want it melted.
- Grill pineapple slices as well.
- Put burger together with condiments and enjoy!
Cup of Yum
Nutrition Information
Serving
6g
Calories
661kcal
(33%)
Carbohydrates
48g
(16%)
Protein
16g
(32%)
Fat
20g
(31%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
31mg
(10%)
Sodium
2218mg
(92%)
Potassium
342mg
(10%)
Fiber
2g
(8%)
Sugar
24g
(48%)
Vitamin A
400IU
(8%)
Vitamin C
11mg
(12%)
Calcium
326mg
(33%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 661
% Daily Value*
| Serving | 6g | |
| Calories | 661kcal | 33% |
| Carbohydrates | 48g | 16% |
| Protein | 16g | 32% |
| Fat | 20g | 31% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 31mg | 10% |
| Sodium | 2218mg | 92% |
| Potassium | 342mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 24g | 48% |
| Vitamin A | 400IU | 8% |
| Vitamin C | 11mg | 12% |
| Calcium | 326mg | 33% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.