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Texas Toast

Texas toast is a thick, buttered sliced bread with slices that are thicker than conventional sliced bread.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4 people
Calories: 204 kcal
Course: Bread
Cuisine: American

Ingredients

  • 8 thick slices of sandwich bread , about 1 inch / 2.5 cm thick
  • ½ cup salted butter , melted
  • 2 teaspoons Garlic puree (or garlic powder)
  • ½ tablespoon dried parsley
  • ¼ teaspoon black pepper , freshly ground
Equipment
  • pastry brush

Instructions

    Cup of Yum
  1. Preheat the oven to 390 F (200°C) for 15 minutes.
  2. In a bowl, combine the butter, garlic purée (or powder) and dried parsley.
  3. Brush both sides of the bread slices with the butter-garlic mixture and place them, in a single layer, on a large baking sheet lined with parchment paper.
  4. Bake until the bread slices are golden brown on both sides, about 12 minutes.
  5. Serve immediately.
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