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5.0 from 15 votes

Texas Toast

Thick-sliced bread, garlic, and cheese, this is Texas Toast! A homemade, easy {and super tasty} recipe perfect for any occasion!

Prep Time
8 mins
Cook Time
8 mins
Total Time
10 mins
Servings: 6 slices
Calories: 369 kcal
Course: Side Dish , Breakfast , Snacks
Cuisine: American

Ingredients

  • 6 lices thick cut white bread
  • 1/3 cup salted butter softened
  • 1 clove garlic grated
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon dried parsley flakes + more for garnish
  • 1 1/2 cups four cheese blend cheese grated

Instructions

    Cup of Yum
  1. Set your oven to broil. Line baking sheet with aluminum foil and lay 6 slices of bread over top. 
  2. In a small bowl, stir together butter, garlic, garlic powder, and dried parsley flakes until well combined. Spread about half a tablespoon evenly over each slice of bread. 
  3. Broil until golden brown and lightly crisp. Flip over and spread another half tablespoon over each slice of bread. 
  4. Top with 1/4 cup grated cheese per slice and broil until cheese is bubbly and melty and the edges are golden and crisp. Cool 2 minutes, then slice and serve.

Nutrition Information

Calories 369kcal (18%) Carbohydrates 13g (4%) Protein 16g (32%) Fat 27g (42%) Saturated Fat 16g (80%) Cholesterol 83mg (28%) Sodium 624mg (26%) Potassium 79mg (2%) Sugar 2g (4%) Vitamin A 705IU (14%) Vitamin C 0.2mg (0%) Calcium 458mg (46%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 6slices

Amount Per Serving

Calories 369

% Daily Value*

Calories 369kcal 18%
Carbohydrates 13g 4%
Protein 16g 32%
Fat 27g 42%
Saturated Fat 16g 80%
Cholesterol 83mg 28%
Sodium 624mg 26%
Potassium 79mg 2%
Sugar 2g 4%
Vitamin A 705IU 14%
Vitamin C 0.2mg 0%
Calcium 458mg 46%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.