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Thai Chicken Skewers with Spicy Peanut Sauce

Make these delicious Thai Chicken Skewers with Spicy Peanut Sauce for an amazing family-friendly meal. The marinade is the key to these juicy and tasty skewers.

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 4 servings
Calories: 357 kcal
Course: Main Course
Cuisine: Asian

Ingredients

  • Chicken and Marinade:
  • 8 chicken tenders
  • 1/4 cup + 2 tsp soy sauce
  • 4 garlic cloves minced
  • 2 tsp fresh ginger minced (or 1 tsp dry ginger powder)
  • Juice of 2 limes
  • 1/8 cup olive oil
Spicy Peanut Sauce:
  • 4 tbsp peanut butter
  • 1/4 cup warm water
  • 1/2 tsp red pepper flakes
  • 1 tbsp soy sauce
  • 1 garlic clove minced
  • 1 tsp minced ginger or 1/2 tsp dry ginger powder
  • Juice of 1 lime

Instructions

Chicken and Marinade:
    Cup of Yum
  1. Whisk all the ingredients except chicken in a bowl, place chicken tenders in the marinade and let it marinate in the fridge for 1 hour.
  2. Preheat the oven to 400 F and line a baking sheet with aluminum foil.
  3. Place the chicken tenders on skewers and place them on the baking sheet. Brush the rest of the marinade on the tenders.
  4. Bake in the oven for 15 - 20 minutes until chicken is cooked but not dry.
Meanwhile, make the spicy peanut sauce:
  1. Mix all the ingredients in a bowl and adjust the saltiness by adding more soy sauce.
  2. Serve Thai chicken skewers with brown rice, broccoli, cherry tomatoes and spicy peanut sauce.

Nutrition Information

Calories 357kcal (18%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 357

% Daily Value*

Calories 357kcal 18%

* Percent Daily Values are based on a 2,000 calorie diet.