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Thai Chili Beef Burger

Thai Chili Beef Burger – Thai Chili Beef Burger. Try this and you might want to make it every day!

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 4 people
Calories: 538 kcal
Course: Main Course , Breakfast
Cuisine: Thai

Ingredients

  • 1 pound (500g) ground beef
  • 1 tablespoon Thai red curry paste
  • 1/2 cup bread crumbs
  • 2 tablespoons chopped cilantro
  • 1 egg lightly beaten
  • 1 tablespoon light soy sauce
  • 1/8 teaspoon freshly ground black pepper
  • 1 baguette
  • 2 cups shredded lettuce
  • Sweet chili sauce

Instructions

    Cup of Yum
  1. In a bowl, combine the ground beef with the red curry paste, breadcrumbs, chopped cilantro, egg, light soy sauce, and black pepper. Mix the ingredients together with your hands until sticky.
  2. Divide the mixture into 8 portions and shape them into mini burger patties.
  3. Preheat the grill and cook the patties over high heat for 4-5 minutes on each side, or until cooked through.
  4. Cut the baguette lengthwise into four sections. Assemble each section with two cooked mini burger patties, shredded lettuce, and a drizzle of sweet chili sauce. Serve warm.

Nutrition Information

Serving 4people Calories 538kcal (27%) Carbohydrates 42g (14%) Protein 28g (56%) Fat 26g (40%) Saturated Fat 9g (45%) Cholesterol 121mg (40%) Sodium 783mg (33%) Fiber 2g (8%) Sugar 2g (4%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 538

% Daily Value*

Serving 4people
Calories 538kcal 27%
Carbohydrates 42g 14%
Protein 28g 56%
Fat 26g 40%
Saturated Fat 9g 45%
Cholesterol 121mg 40%
Sodium 783mg 33%
Fiber 2g 8%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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