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4.8 from 33 votes

Thai Noodle Soup with Shrimp & Cabbage

Family favorite! This Thai Noodle Soup has a ton of flavor and comes together in under 25 minutes. 296 calories and 8 Weight Watchers Freestyle SP

Prep Time
10 mins
Cook Time
10 mins
Total Time
23 mins
Servings: 6 Servings
Calories: 2959 kcal
Course: Main Course , Soup
Cuisine: Thai

Ingredients

  • 1 tablespoon coconut oil
  • 4 garlic cloves minced
  • 3 tablespoons red curry paste
  • 3 tablespoons ginger paste or minced fresh ginger
  • 2 ¼ cup lite coconut milk well shaken before opening
  • 4 ½ cups low sodium chicken broth
  • 6 ounces brown rice Pad Thai noodles
  • ¾ teaspoon salt
  • 1 red bell pepper cut into ½-inch pieces
  • 1 ¼ cup chopped zucchini
  • 12 ounces raw large shrimp peeled & deveined
  • 3 cups thinly sliced napa cabbage
  • salt to taste*

Instructions

    Cup of Yum
  1. 1. Melt the coconut oil in a large nonstick or cast iron saucepan set over medium-high heat. Add the garlic, curry paste and ginger. Cook, stirring frequently, for 2 to 3 minutes.
  2. 2. Stir in the coconut milk and chicken broth. Bring to a boil, then add the rice noodles and salt. Cook until the rice noodles are almost al dente, about 4 minutes.
  3. 3. Add the red bell pepper and zucchini, and cook until the zucchini is becoming tender, 2 to 3 minutes.
  4. 4. Add the shrimp and cook for 1 minute. Stir in the cabbage and cook for 1 additional minute.
  5. 5. Season with additional salt, if desired. Serve.

Notes

  • Weight Watchers Points: 8 (Freestyle SmartPoints), 9 (SmartPoints), 8 (Points+)
  • *Additional salt not included in nutritional information.

Nutrition Information

Calories 295.9kcal (15%) Carbohydrates 30.6g (10%) Protein 17.3g (35%) Fat 11.4g (18%) Saturated Fat 7.5g (38%) Cholesterol 86.1mg (29%) Sodium 865.1mg (36%) Fiber 1.5g (6%) Sugar 1.2g (2%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 2959

% Daily Value*

Calories 295.9kcal 15%
Carbohydrates 30.6g 10%
Protein 17.3g 35%
Fat 11.4g 18%
Saturated Fat 7.5g 38%
Cholesterol 86.1mg 29%
Sodium 865.1mg 36%
Fiber 1.5g 6%
Sugar 1.2g 2%

* Percent Daily Values are based on a 2,000 calorie diet.