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Thai Peanut Dressing
Thai peanut dressing is perfect for drizzling over fresh chopped salads or dipping veggies. It's a creamy mix of peanut butter, soy sauce, lime juice, and sweet chili sauce with a touch of garlic and ginger.
Prep Time
5 mins
Total Time
5 mins
Servings: 12 ounces
Calories: 74 kcal
Course:
Condiments
Cuisine:
Asian
Ingredients
- ¼ cup creamy peanut butter
- 3 tablespoons sesame oil
- 2 tablespoons soy sauce
- 2 tablespoons lime juice
- 2 tablespoons Sweet chili sauce
- 1 tablespoon fish sauce
- 1 teaspoon brown sugar
- 1 teaspoon ginger paste, or grated ginger
- 1 teaspoon garlic paste, or grated garlic
Instructions
- In a bowl whisk together ¼ cup creamy peanut butter, 3 tablespoons sesame oil, 2 tablespoons soy sauce, 2 tablespoons lime juice, 2 tablespoons sweet chili sauce, 1 tablespoon fish sauce, 1 teaspoon brown sugar, 1 teaspoon ginger paste,and 1 teaspoon garlic paste,.
- Pour over your favorite salad or store in the fridge in an airtight container.
Cup of Yum
Nutrition Information
Serving
1ounce
Calories
74kcal
(4%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Sodium
337mg
(14%)
Potassium
45mg
(1%)
Fiber
0.3g
(1%)
Sugar
2g
(4%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
5mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12ounces
Amount Per Serving
Calories 74
% Daily Value*
| Serving | 1ounce | |
| Calories | 74kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 337mg | 14% |
| Potassium | 45mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 2g | 4% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 5mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.