0 from 3 votes
Thai Spicy Peanut Sauce Recipe (Nam Jim Tua)
Nam jim tua is a Thai spicy peanut sauce recipe that’s ready in 10 minutes, ideal for serving with spring rolls, shrimp, or fresh vegetables.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 6 people
Calories: 17 kcal
Course:
Condiments
Cuisine:
Thai
Ingredients
- 4 Chilies add to taste
- 3 garlic
- 3 coriander root
- 2 tablespoons lime
- 2 tablespoons fish sauce
- 2.8 ounces peanut bar
- 3 tablespoons water
Instructions
- Crush chilies, garlic, and coriander root into a fine paste with a mortar and pestle.
- Pound peanut bar into the paste.
- Lastly, mix in water, lime juice, and fish sauce. Make sure the sauce is well mixed. Let it sit for a couple of minutes before serving, so the flavors have time to meld together.
Cup of Yum
Notes
- Use the nutrition card in this recipe as a guideline.
Nutrition Information
Calories
17kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
0.1g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.01g
Sodium
474mg
(20%)
Potassium
122mg
(3%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
287IU
(6%)
Vitamin C
44mg
(49%)
Calcium
10mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 17
% Daily Value*
| Calories | 17kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 474mg | 20% |
| Potassium | 122mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 287IU | 6% |
| Vitamin C | 44mg | 49% |
| Calcium | 10mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.