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Thanksgiving Chocolate Chip Pizza
Chocolate Chip Cookie Pizza with mini M&M'S and a festive decoration on top make this Thanksgiving Cookie cake the star of your holiday dessert table.
Prep Time
15 mins
Cook Time
24 mins
Total Time
39 mins
Servings:
24
servings
Calories:
283 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
For the Cookie:
- ¾ cup shortening butter flavored
- 2 Tablespoons milk
- 1 Tablespoon vanilla extract
- 1 ¼ cup brown sugar
- 1 egg
- 1 ¾ cup all-purpose flour
- 1 teaspoon kosher salt
- ¾ teaspoon baking soda
- ½ teaspoon ground cinnamon
- 1 pinch ground nutmeg
- 1 bag 12oz milk chocolate morsels
- 1 cup M&M's mini
For the Frosting:
- ½ cup butter softened, unsalted
- 2 ¾ cup powdered sugar
- 3 Tablespoons water
- 1 teaspoon vanilla extract
- 1 Tablespoon meringue powder
Instructions
- For the cookie, preheat oven to 375 degrees. Lay a large piece of parchment paper over a 15 inch round cookie sheet (I used stoneware). Set aside.
- In mixer, beat Crisco with milk, vanilla and brown sugar until creamy. Add egg. Slowly mix in flour, salt, baking soda, cinnamon and nutmeg. Fold in chocolate chips and m&m's. Press cookie dough onto baking sheet, leaving at least 1 1/2 inches from edge of pan. Bake for 20-24 minutes. Remove and allow to set, cooling completely before frosting.
- For the frosting, beat butter with powdered sugar, water, vanilla and meringue powder for 3-5 minutes until fluffy. Using gel food coloring, divide frosting into small bowls and tint to desired color. Pipe onto cookie! ENJOY!
Cup of Yum
Notes
- Create with or without the frosting on top!
Nutrition Information
Calories
283kcal
(14%)
Carbohydrates
40g
(13%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
18mg
(6%)
Sodium
170mg
(7%)
Potassium
38mg
(1%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
150IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24 servings
Amount Per Serving
Calories 283
% Daily Value*
| Calories | 283kcal | 14% |
| Carbohydrates | 40g | 13% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 18mg | 6% |
| Sodium | 170mg | 7% |
| Potassium | 38mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 150IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.