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Thanksgiving Tapas

We’ve done cheese boards a few times as Thanksgiving appetizers but this year I’m going for a Thanksgiving Tapas Bar. And it’s a WINNER.

Prep Time
20 mins
Total Time
20 mins
Servings: 10 people
Course: Appetizer
Cuisine: Mediterranean , American

Ingredients

  • Assorted olives castelvetrano a must, any others are great
  • thinly sliced prosciutto
  • thinly sliced salami
  • Marcona almonds
  • Spiced Cashews
  • candied walnuts
  • assorted cheeses
  • assorted crackers
  • persimmons
  • Assorted Dried Fruit
  • breadsticks
  • marinated artichokes
  • Toasted Crostini

Instructions

    Cup of Yum
  1. Arrange everything on a large board and table and let people nibble all night long

Notes

  • Nutrition facts will vary widely based on what you choose to serve and how many guests you have.
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