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The Best Air Fryer Steaks Recipe

Perfect tender, delicious meaty steaks with a crispy, crunchy crust right from your air fryer or pressure cooker with broiler settings!

Prep Time
10 mins
Cook Time
10 mins
Resting Time
5 mins
Total Time
32 mins
Servings: 2 steaks
Calories: 449 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 2 new york strip filet mignon, ribeye, or similar steaks
  • 2 tbsp avocado or other oil with high smokepoint
  • 1 tbsp steak rub or seasoning

Instructions

    Cup of Yum
  1. Let steaks come to room temperature.
  2. Pat steaks completely dry with paper towel.
  3. Drizzle steaks with oil.
  4. Season well.
  5. Run air fryer at maximum temp for 5-10 minutes before adding steaks to air fryer to make sure machine is piping hot.
  6. Set air fryer timer to 12 minutes at top temp for medium rare (450 for a Ninja, 400 for Instant Pot). If going for medium to well done steaks, set timer for 15+ minutes.
  7. Add steaks and cook 6 minutes. Flip steaks and cook additional 6 minutes.
  8. Let carryover cook in machine without opening for 5 minutes.
  9. Check steak temperature - remove and let rest if done, if you'd like it to gain a little more, leave in air fryer longer.
  10. Let steaks rest on a plate for five minutes after removing from air fryer before slicing or serving.

Nutrition Information

Serving 1g Calories 449kcal (22%) Carbohydrates 1g (0%) Protein 37g (74%) Fat 32g (49%) Saturated Fat 12g (60%) Polyunsaturated Fat 17g Cholesterol 128mg (43%) Sodium 177mg (7%)

Nutrition Facts

Serving: 2steaks

Amount Per Serving

Calories 449

% Daily Value*

Serving 1g
Calories 449kcal 22%
Carbohydrates 1g 0%
Protein 37g 74%
Fat 32g 49%
Saturated Fat 12g 60%
Polyunsaturated Fat 17g 100%
Cholesterol 128mg 43%
Sodium 177mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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