4.8 from 1,122 votes
The Best Alfredo Pasta Recipe (Under 20 minutes)
All you need for this homemade Alfredo pasta is noodles, butter, cream, Parmesan, and garlic. Prepare to kick back with a big bowl of YUM in less than 20 minutes!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 6 servings
Calories: 465 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 1 lb pasta (spaghetti, linguini or fettuccine)
- 2 cups Alfredo sauce
- 1/2 cup grated Parmesan cheese
Instructions
- Cook the pasta according to package instructions. On low heat, preheat your Alfredo sauce in a deep skillet. Add the cooked pasta to the Alfredo Sauce.
- Stir to combine the Alfredo sauce with the pasta. Remove from heat.
- Serve pasta right away while the alfredo is still really warm. Sprinkle with fresh Parmesan cheese. Enjoy!
Cup of Yum
Nutrition Information
Calories
465kcal
(23%)
Carbohydrates
60g
(20%)
Protein
16g
(32%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Cholesterol
62mg
(21%)
Sodium
688mg
(29%)
Potassium
179mg
(5%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
70IU
(1%)
Calcium
108mg
(11%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 465
% Daily Value*
| Calories | 465kcal | 23% |
| Carbohydrates | 60g | 20% |
| Protein | 16g | 32% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 62mg | 21% |
| Sodium | 688mg | 29% |
| Potassium | 179mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 70IU | 1% |
| Calcium | 108mg | 11% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.