4.0 from 216 votes
The BEST Cake Donuts
This recipe from my grandma is an all time favorite! I've changed it just a bit by swapping out the shortening for butter, but you can certainly use shortening if you prefer. If you don't have a stand mixer, you can mix everything by hand and knead the dough on a floured surface.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 12 donuts
Calories: 195 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 tablespoons butter room temperature
- 3/4 cup sugar
- 1 large egg
- 3/4 cup buttermilk
- 3 cups flour more as needed
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1/8 teaspoon salt
- oil for frying
- Cinnamon Sugar mix for coating the donuts 1/2 cup sugar, 2 teaspoons cinnamon
Instructions
- In the bowl of a stand mixer fitted with the dough hook, beat together the butter and sugar. Beat in the egg.
- In a separate bowl, combine the remaining dry ingredients.
- Alternate adding the milk and flour mixture until everything is well combined. Knead for just a couple of minutes. If the dough is too sticky to roll out, add more flour until it's workable, 1-2 tablespoons at a time.
- Roll the dough out on a floured surface until about 1/4 inch thick. Use a donut cutter to cut donuts.
- Add to a pot of 375 degree oil, just a few donuts at a time so as not to crowd the pan, and fry until golden, about 2 minutes each side.
- Drain on a paper towel lined plate before tossing in a mixture of cinnamon and sugar.
- Serve immediately.
Cup of Yum
Nutrition Information
Calories
195kcal
(10%)
Carbohydrates
37g
(12%)
Protein
4g
(8%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
22mg
(7%)
Sodium
155mg
(6%)
Potassium
160mg
(5%)
Sugar
13g
(26%)
Vitamin A
105IU
(2%)
Calcium
68mg
(7%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 12donuts
Amount Per Serving
Calories 195
% Daily Value*
| Calories | 195kcal | 10% |
| Carbohydrates | 37g | 12% |
| Protein | 4g | 8% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 22mg | 7% |
| Sodium | 155mg | 6% |
| Potassium | 160mg | 3% |
| Sugar | 13g | 26% |
| Vitamin A | 105IU | 2% |
| Calcium | 68mg | 7% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.