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The Best Caramel Milk Tea (15-minute)

This Caramel Milk Tea recipe is made with only four ingredients - Earl Grey tea, black sugar, milk, and water. With its perfect balance of creamy milk and caramel sweetness, this tea is sure to become your new favorite drink.

Prep Time
5 mins
Cook Time
5 mins
Servings: 3 portions
Course: Drinks
Cuisine: Chinese

Ingredients

  • 5 tbsp earl grey tea
  • ½ cup Black Sugar (packed) (100g)
  • 1.2 cup hot water (300ml)
  • 1.7 cup full cream milk (400ml)

Instructions

    Cup of Yum
  1. Combine Earl Grey tea and black sugar in a saucepan, stirring on low heat until the sugar completely dissolves.
  2. Pour boiled water into the pot and allow the tea to steep for 3-5 minutes, or until it becomes fragrant.
  3. Gently incorporate your preferred full-cream milk into the tea, stirring gently to blend the flavors.
  4. Using a fine mesh strainer, strain the tea, ensuring any tea pulp or leaves are removed.
  5. Serve your delightful caramel milk tea with boba pearls, either hot or over ice according to your preference.
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