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The Best Classic Green Bean Casserole Recipe
5 from 9 votes

The Best Classic Green Bean Casserole Recipe

The Best Classic Green Bean Casserole is a mix of Campbell's and French's recipes. This easy side dish recipe is perfect for holidays or a weeknight meal.

Prep Time
5 mins
Cook Time
30 mins
Servings: 8 servings
Calories: 143 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 2 (14.5 oz.) cans green beans drained
  • 1 (10.75 oz.) can condensed cream of mushroom soup
  • 2 cups French fried onions divided

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F.
  2. In a large mixing bowl, add the drained green beans, mushroom soup, and 1/2 cup of the fried onions. Stir to combine.
  3. Pour the green bean mixture into a 9x9 (or 7x11) inch baking dish. Spread it out in an even layer.
  4. Bake for 20 minutes. Stir.
  5. Sprinkle evenly with the remaining onions. Bake for 10 more minutes.

Nutrition Information

Serving 1/8th of the recipe Calories 143kcal (7%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 3g (15%) Cholesterol 2mg (1%) Sodium 393mg (16%) Potassium 265mg (6%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 709IU (14%) Vitamin C 13mg (14%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8 servings

Amount Per Serving

Calories 143

% Daily Value*

Serving 1/8th of the recipe
Calories 143kcal 7%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 2mg 1%
Sodium 393mg 16%
Potassium 265mg 6%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 709IU 14%
Vitamin C 13mg 14%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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