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The Best Homemade BBQ Sauce

Smokey, tangy, thick and sweet homemade BBQ sauce that's perfect for marinating, dipping and grilling. 

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4
Calories: 289 kcal
Course: Main Course , Appetizer

Ingredients

  • 8 ounces tomato sauce
  • 1 cup ketchup
  • 2/3 cup light brown sugar
  • 1/4 cup unsulphured molasses
  • 2/3 cup red wine vinegar
  • 2 teaspoons hickory flavored liquid smoke
  • 1/2 teaspoon smoked paprika or regular paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon chili powder
  • 1/8 teaspoon ground mustard
  • 1/8 teaspoon ground cinnamon

Instructions

    Cup of Yum
  1. Add all ingredients to a large saucepan and mix together until smooth.
  2. Cook over medium heat, stirring frequently, until mixture comes to a boil, then reduce the heat and simmer for 20 minutes or up to one hour, stirring occasionally.
  3. Remove from heat and allow to cool. The sauce will thicken slightly as it cools.
  4. Store in an air tight container or jar in the fridge for up to 3 weeks.

Notes

  • Makes about 2.5 cups sauce. Serving size is 2/3 cup. 
  • To freeze: allow to cool completely and store in a freezer safe bag or container for up to 3 months.  Thaw overnight in the refrigerator.

Nutrition Information

Calories 289kcal (14%) Carbohydrates 70g (23%) Protein 1g (2%) Sodium 1158mg (48%) Potassium 749mg (21%) Fiber 1g (4%) Sugar 66g (132%) Vitamin A 675IU (14%) Vitamin C 6.4mg (7%) Calcium 91mg (9%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 289

% Daily Value*

Calories 289kcal 14%
Carbohydrates 70g 23%
Protein 1g 2%
Sodium 1158mg 48%
Potassium 749mg 16%
Fiber 1g 4%
Sugar 66g 132%
Vitamin A 675IU 14%
Vitamin C 6.4mg 7%
Calcium 91mg 9%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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