5.0 from 30 votes
The Best Homemade Garlic Bread
The Best Garlic Bread is an easy to make homemade recipe made with freshly grated parmesan cheese, garlic, and herbs. This is the best recipe that you will ever eat!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 10 slices
Calories: 332 kcal
Course:
Side Dish , Appetizer , Dinner
Cuisine:
Italian , American
Ingredients
- 1 loaf French bread
- 1/2 cup salted butter softened
- 1/2 teaspoon garlic powder
- 3 garlic cloves minced
- 1 teaspoon Italian seasoning
- 1/2 cup shredded Parmesan cheese
- Fresh chopped parsley for garnish
Instructions
- Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place it on top of a baking sheet.
- In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning, and shredded cheese. Spread evenly on each side of the garlic bread.
- Bake in the oven for 12-15 minutes until butter is melted and bubbly. You can also broil the top for 1-2 minutes, in the end, to give it a more crisp top.
- Garnish with fresh chopped parsley if desired.
Cup of Yum
Notes
- Updated on February 24, 2022
- Origianlly Posted on September 5, 2019
Nutrition Information
Calories
332kcal
(17%)
Carbohydrates
39g
(13%)
Protein
8g
(16%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Cholesterol
41mg
(14%)
Sodium
478mg
(20%)
Potassium
91mg
(3%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
473IU
(9%)
Vitamin C
1mg
(1%)
Calcium
42mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 332
% Daily Value*
| Calories | 332kcal | 17% |
| Carbohydrates | 39g | 13% |
| Protein | 8g | 16% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 478mg | 20% |
| Potassium | 91mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 473IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 42mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.