"The Best" Homemade Salsa - Recipe
This Easy Homemade Salsa Recipe comes together in a flash and tastes AMAZING. Soo thankful I found this recipe after it vanished from my kitchen for years.
Ingredients
- 3 tomato medium
- 1/2 cup green onion I included the white portion, chopped
- 1/2 cup green bell pepper chopped; optional
- 1/4 cup cilantro
- 2 tablespoons lime juice (or the juice of 1 lime)
- 1 1/2 teaspoon salt
Instructions
- Chop tomatoes.
- Add other ingredients and mix gently.
- Adjust seasonings to taste.
Notes
- Cilantro Tips: You could easily increase the cilantro amount. The more the better, in my opinion.
- Green Bell Pepper: This salsa tastes great both with and without the green pepper. I used frozen pre-diced peppers and it was great!
- Lime Juice: The original recipe recommended quite a bit more lime juice so you can be adventurous if you like.
- Cilantro Tips: You could easily increase the cilantro amount. The more the better, in my opinion.
- Green Bell Pepper: This salsa tastes great both with and without the green pepper. I used frozen pre-diced peppers and it was great!
- Lime Juice: The original recipe recommended quite a bit more lime juice so you can be adventurous if you like.
Nutrition Information
Nutrition Facts
Serving: 3 Serving
Amount Per Serving
Calories 30
% Daily Value*
| Calories | 30kcal | 2% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1172mg | 49% |
| Potassium | 338mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1280IU | 26% |
| Vitamin C | 23.3mg | 26% |
| Calcium | 24mg | 2% |
| Iron | 0.6mg | 3% |
| Net Carbohydrates | 5g |
* Percent Daily Values are based on a 2,000 calorie diet.