4.5 from 996 votes
The BEST Keto No Bake Cookies - Easy Low Carb Haystack Cookies
These amazing keto no bake cookies have a creamy fudge-like texture and a delightful coconut crunch! Only 5 ingredients and 4g net carbs!
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 20 cookies
Calories: 153 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/3 cups creamy peanut butter (natural peanut butter)
- 2 teaspoons vanilla extract
- 2 Tablespoons cocoa powder unsweetened
- 2 cups coconut flakes unsweetened
- 2 Tablespoons butter melted
- 1 teaspoon erythritol or monk fruit sweetener (optional)
Instructions
- Prepare a large baking sheet with parchment paper or a non-stick silicone baking mat.
- In a large mixing bowl, combine the peanut butter, vanilla extract, melted butted, coconut flakes, cocoa powder, and sweetener (if using( and stir until well combined.
- Scoop batter onto your prepared baking sheet. Use the back of the spoon to gently flatten the top of each cookie.
- Place in freezer for 30 minutes to set.
- Store in an airtight container in the freezer.
Cup of Yum
Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
- Net Carbs: 4g per cookie
Nutrition Information
Calories
153kcal
(8%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
6g
(30%)
Cholesterol
3mg
(1%)
Sodium
89mg
(4%)
Potassium
119mg
(3%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
35IU
(1%)
Calcium
8mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 20cookies
Amount Per Serving
Calories 153
% Daily Value*
| Calories | 153kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 3mg | 1% |
| Sodium | 89mg | 4% |
| Potassium | 119mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 35IU | 1% |
| Calcium | 8mg | 1% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.