The Best Loaded Potato Salad

Name: The Best Loaded Potato Salad
Prep time: 15 min
Cook time: 15 min
Total time: 1 h 30 min
Yield: 10 serving
Ingredients: 3 pounds red or yukon gold potatoes; 1 cup cooked bacon; 1 1/2 cups sharp cheddar cheese; 1 cup sour cream; 1/2 cup mayonnaise; 3 green onions; fresh parsley; salt and pepper

User Reviews

5.0

3 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Additional Time
1 hr
Total Time
1 hr 30 mins
Servings
10
Calories
350 kcal
Course
Side Dish, Appetizer
Cuisine
American

The Best Loaded Potato Salad

Ainsley Wells

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More is better, at least when it comes to this Loaded Potato Salad, which manages quality and quantity with its massive mix of cheddar, bacon, sour cream, mayo, and, yes, potatoes.

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Ingredients

Servings

3 pounds red or yukon gold potatoes cut into bite-sized pieces
1 cup cooked bacon chopped (about 5-7 slices)
1 1/2 cups sharp cheddar cheese shredded
1 cup sour cream
1/2 cup mayonnaise
3 green onions sliced
fresh parsley chopped
salt and pepper to taste

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Instructions

Boil the potato chunks in a pot of salted water until they are fork-tender, which should take about 15 minutes. Drain the potatoes and let them cool.
In a large mixing bowl, combine the cooled potatoes with the chopped bacon, shredded cheese, sour cream, mayonnaise, sliced green onions, and chopped parsley. Season with salt and pepper to your liking, and stir everything together until well mixed.
Cover the bowl and chill the potato salad in the refrigerator for at least 1 hour or up to 2 days to allow the flavors to meld.

Nutrition Information

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Calories 350kcal (18%) Carbohydrates 26g (9%) Protein 11g (22%) Fat 23g (35%) Saturated Fat 8g (40%) Polyunsaturated Fat 6g Monounsaturated Fat 6g Trans Fat 0.04g Cholesterol 46mg (15%) Sodium 388mg (16%) Potassium 683mg (20%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 363IU (7%) Vitamin C 28mg (31%) Calcium 164mg (16%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 350 kcal

% Daily Value*

Calories	350kcal	18%
Carbohydrates	26g	9%
Protein	11g	22%
Fat	23g	35%
Saturated Fat	8g	40%
Polyunsaturated Fat	6g	35%
Monounsaturated Fat	6g	30%
Trans Fat	0.04g	2%
Cholesterol	46mg	15%
Sodium	388mg	16%
Potassium	683mg	15%
Fiber	3g	12%
Sugar	2g	4%
Vitamin A	363IU	7%
Vitamin C	28mg	31%
Calcium	164mg	16%
Iron	1mg	6%