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The Best Loaded Potato Salad
5 from 3 votes

The Best Loaded Potato Salad

More is better, at least when it comes to this Loaded Potato Salad, which manages quality and quantity with its massive mix of cheddar, bacon, sour cream, mayo, and, yes, potatoes.

Prep Time
15 mins
Cook Time
15 mins
Additional Time
1 hr
Total Time
1 hr 30 mins
Servings: 10
Calories: 350 kcal
Course: Side Dish, Appetizer
Cuisine: American

Ingredients

  • 3 pounds red potato cut into bite-sized pieces, or Yukon gold potato
  • 1 cup Bacon chopped (about 5-7 slices, cooked
  • 1 1/2 cups cheddar cheese shredded, sharp
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 3 green onions sliced
  • parsley chopped, fresh
  • salt to taste
  • black pepper to taste

Instructions

    Cup of Yum
  1. Boil the potato chunks in a pot of salted water until they are fork-tender, which should take about 15 minutes. Drain the potatoes and let them cool.
  2. In a large mixing bowl, combine the cooled potatoes with the chopped bacon, shredded cheese, sour cream, mayonnaise, sliced green onions, and chopped parsley. Season with salt and pepper to your liking, and stir everything together until well mixed.
  3. Cover the bowl and chill the potato salad in the refrigerator for at least 1 hour or up to 2 days to allow the flavors to meld.

Nutrition Information

Calories 350kcal (18%) Carbohydrates 26g (9%) Protein 11g (22%) Fat 23g (35%) Saturated Fat 8g (40%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 6g (30%) Trans Fat 0.04g (2%) Cholesterol 46mg (15%) Sodium 388mg (16%) Potassium 683mg (15%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 363IU (7%) Vitamin C 28mg (31%) Calcium 164mg (16%) Iron 1mg (6%)

Nutrition Facts

Serving: 10 Serving

Amount Per Serving

Calories 350

% Daily Value*

Calories 350kcal 18%
Carbohydrates 26g 9%
Protein 11g 22%
Fat 23g 35%
Saturated Fat 8g 40%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 6g 30%
Trans Fat 0.04g 2%
Cholesterol 46mg 15%
Sodium 388mg 16%
Potassium 683mg 15%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 363IU 7%
Vitamin C 28mg 31%
Calcium 164mg 16%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.