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The Best Migas Recipe - Easy and Authentic

The BEST Migas recipe ever - and it's ready in 10 minutes! Learn how to make authentic migas with photo step-by-step directions.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 servings
Calories: 156 kcal
Course: Breakfast
Cuisine: Mexican

Ingredients

  • 4 corn tortillas cut into strips
  • 1 Tablespoon cooking oil
  • 1/2 onion sliced
  • 1 to mato sliced
  • 1/2 package Smithfield® Anytime Favorites® Diced Ham
  • 3 eggs scrambled
  • 1 Tablespoon cotija cheese optional

Instructions

    Cup of Yum
  1. First, stack 4-5 corn tortillas (I like extra tortillas!) and cut into strips that are about 1/2" wide by 2-3" long.
  2. Add your tortilla strips to a large frying pan with 1-2 Tablespoons of oil over medium heat. Cook until tortillas start to turn golden brown and crispy.
  3. Add sliced onions and tomatoes and cook until onions begin to turn translucent.
  4. Add diced ham, the pour in your scrambled eggs.
  5. Stir as the eggs cook. As soon as your eggs begin to fluff up, remove from heat to prevent over-cooking.
  6. Top with cotija cheese and salsa, if desired.

Notes

  • Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Nutrition Information

Calories 156kcal (8%) Carbohydrates 15g (5%) Protein 7g (14%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 127mg (42%) Sodium 110mg (5%) Potassium 187mg (5%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 452IU (9%) Vitamin C 5mg (6%) Calcium 67mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 156

% Daily Value*

Calories 156kcal 8%
Carbohydrates 15g 5%
Protein 7g 14%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 127mg 42%
Sodium 110mg 5%
Potassium 187mg 4%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 452IU 9%
Vitamin C 5mg 6%
Calcium 67mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.