0 from 30 votes
The Best Pumpkin Muffins with Chocolate Chips Recipe
The Best Pumpkin Muffins with Chocolate Chips Recipe – Easy pumpkin muffin recipe with buttermilk, pumpkin, cinnamon, & loads of chocolate chips.
Prep Time
10 mins
Cook Time
10 mins
Total Time
32 mins
Servings: 24 muffins
Calories: 212 kcal
Course:
Dessert , Breakfast , Snacks , Bread
Cuisine:
American
Ingredients
- 1 (15 oz.) can pumpkin puree
- 1 cup granulated sugar
- 1/2 cup packed light brown sugar
- 2 large eggs
- 1 cup buttermilk
- 1/2 cup canola oil -or your preferred cooking oil
- 1 teaspoon vanilla extract
- 2 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 1 1/2 cups semi-sweet chocolate chips
Instructions
- Preheat oven to 350 degrees F. Prepare a muffin tray with non-stick liners or cooking spray.
- In a large bowl, add the pumpkin puree, sugar, brown sugar, and eggs. Whisk until well combined.
- Add the buttermilk, oil, and vanilla. Whisk until well combined.
- Add the flour, baking soda, baking powder, cinnamon, pumpkin pie spice, and salt to the bowl. Stir until just combined.
- Add the chocolate chips. Stir until the chocolate chips are evenly distributed in the batter.
- Fill the muffin tray 3/4 of the way up with the batter. Bake for 21-22 minutes. Cool at least 5 minutes before serving.
Cup of Yum
Nutrition Information
Serving
1muffin
Calories
212kcal
(11%)
Carbohydrates
28g
(9%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Cholesterol
17mg
(6%)
Sodium
114mg
(5%)
Potassium
153mg
(4%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
2800IU
(56%)
Vitamin C
0.7mg
(1%)
Calcium
38mg
(4%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 24muffins
Amount Per Serving
Calories 212
% Daily Value*
| Serving | 1muffin | |
| Calories | 212kcal | 11% |
| Carbohydrates | 28g | 9% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 17mg | 6% |
| Sodium | 114mg | 5% |
| Potassium | 153mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 2800IU | 56% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 38mg | 4% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.