4.2 from 18 votes
The Best Pumpkin Streusel Muffins
Enjoy all the flavors of Fall with these delicious Pumpkin Cinnamon Streusel Muffins. These moist and flavorful treats are perfect for any autumn morning or afternoon snack.
Prep Time
10 mins
Cook Time
16 mins
Total Time
26 mins
Servings:
16
Calories:
183 kcal
Course:
Breakfast, Snacks
Cuisine:
American
Ingredients
MUFFINS
- 1 1/2 cups flour *all purpose
- 1/2 cup old fashioned oats
- 1/2 cup brown sugar
- 1/4 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon allspice
- 1/2 teaspoon ginger
- 1/2 cup applesauce
- 2 egg
- 1 cup pumpkin
STREUSEL
- 5 tablespoon butter
- 1/4 cup sugar
- 1/4 cup brown sugar
- 3/4 cup flour *all purpose
- 2 teaspoon ground cinnamon
Instructions
- Preheat oven to 350* F and line a muffin tray with paper or silicone liners.
Cup of Yum
Streusel
- In a small bowl, combine the butter, sugar, and brown sugar using a pastry blender.
- Add in the flour and cinnamon, blending until small crumbs are formed. Set aside.
Muffins
- In a medium bowl, combine the flour, oats, sugar, brown sugar, baking powder, baking soda, salt, cinnamon, nutmeg, allspice, and ginger.
- Once combined, add in the applesauce, eggs, and pumpkin stirring until just combined.
- Fill prepared muffin cups about 2/3 full and evenly divide streusel on top of muffin batter.
- Place muffin tray into preheated oven and bake for about 16 minutes, or until toothpick comes out clean when inserted in center of muffin.
- Remove from oven and allow to cool slightly before enjoying!
Nutrition Information
Serving
1muffin
Calories
183kcal
(9%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Trans Fat
1g
(50%)
Cholesterol
30mg
(10%)
Sodium
174mg
(7%)
Potassium
84mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
760IU
(15%)
Vitamin C
1mg
(1%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16 Serving
Amount Per Serving
Calories 183
% Daily Value*
| Serving | 1muffin | |
| Calories | 183kcal | 9% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 30mg | 10% |
| Sodium | 174mg | 7% |
| Potassium | 84mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 760IU | 15% |
| Vitamin C | 1mg | 1% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.