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The BEST Strawberry Pie Recipe
5 from 3 votes

The BEST Strawberry Pie Recipe

This fresh strawberry pie is the perfect gateway to summer! With a creamy base and and orange glaze, it really is the best strawberry pie recipe!

Prep Time
30 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 8 servings
Calories: 465 kcal
Course: Dessert, Others

Ingredients

Shortbread Crust
  • 1 1/2 cups flour
  • 3/4 cup butter cubed and chilled
  • 3 Tbs powdered sugar
Cream Cheese Filling
  • 1 8 oz cream cheese softened, package
  • 1 cup sour cream
  • 1/4 cup sugar
  • 1 tsp vanilla
  • 2 tsp orange zest
Orange Glaze
  • 1/2 cup orange juice chilled, fresh
  • 1 Tbs powdered sugar
  • 1 tsp cornstarch
  • 3 cups strawberry sliced

Instructions

Shortbread Crust
    Cup of Yum
  1. Combine flour, butter and powdered sugar to food processor and pulse just until no butter lumps remain, your mixture should resemble coarse cornflour and stick together easily when pressed between your fingers.
  2. Combine mixture into a ball and refrigerate for 30 min.
  3. Preheat oven to 425 degrees. Press crust into a 9 inch pie plate and bake for 9-11 minutes.
  4. Let cool.
Cream Cheese Filling
  1. Add cream cheese, sour cream, sugar, vanilla and orange zest to a mixer and beat for 1-2 minutes. Spread on top of crust and place in the fridge.
  2. Slice strawberries and layer them on top of the filling and return to the fridge.
Orange Glaze
  1. Squeeze one orange into a small saucepan to get about half a cup of fresh orange juice. Make sure juice is COLD.
  2. Add cornstarch and powdered sugar and whisk until no lumps remain.
  3. Slowly heat stirring constantly, remove from heat once it has boiled for 30 seconds.
  4. Let glaze cool to room temperature.
  5. Drizzle or brush glaze over strawberries.
  6. Cover and place in the fridge for 1-2 hours or overnight.

Notes

  • Serve cold with freshly made whipped cream.

Nutrition Information

Serving 1Pie Calories 465kcal (23%) Carbohydrates 36.4g (12%) Protein 6.1g (12%) Fat 33.6g (52%) Saturated Fat 21g (105%) Cholesterol 90mg (30%) Sodium 223mg (9%) Potassium 221mg (5%) Fiber 1.8g (7%) Sugar 14.4g (29%) Vitamin A 1100IU (22%) Vitamin C 62.7mg (70%) Calcium 70mg (7%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 8 servings

Amount Per Serving

Calories 465

% Daily Value*

Serving 1Pie
Calories 465kcal 23%
Carbohydrates 36.4g 12%
Protein 6.1g 12%
Fat 33.6g 52%
Saturated Fat 21g 105%
Cholesterol 90mg 30%
Sodium 223mg 9%
Potassium 221mg 5%
Fiber 1.8g 7%
Sugar 14.4g 29%
Vitamin A 1100IU 22%
Vitamin C 62.7mg 70%
Calcium 70mg 7%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.