The Love Machine Chicken Pasta
The Love Machine Chicken Pasta features tender slices of seasoned chicken breast cooked with onions and garlic, combined into a creamy sauce with sundried tomatoes, basil, chicken broth, and Parmesan cheese. Tossed with linguine pasta, this dish blends savory, herbaceous, and tangy flavors in a silky, rich cream sauce, making it suitable for a hearty dinner or casual meal.
Ingredients
- 4 Tablespoons butter
- 1 onion diced
- 4 garlic minced, cloves
- 1 lb. chicken breast sliced
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 cup sundried tomatoes in a jar
- 1/4 cup basil if using dried basil, use only 2 teaspoons, fresh
- 1 cup heavy cream
- 1 cup chicken broth
- 3/4 cup Parmesan Cheese keep out 1/4 cup for garnish
- 1 lb. linguine pasta add salt to pasta water while cooking, or fettucine pasta
Instructions
- In large skillet, heat butter over medium high heat. Add onion and saute for 2 minutes. Add garlic. Add chicken breast and cook for 15-18 minutes until chicken is cooked through and onions are tender. Add salt and pepper.
- Add sundried tomatoes, fresh basil, heavy cream, chicken broth, and 1/2 cup parmesan cheese. (you can also blend the tomatoes, basil, cream, and broth in blender before adding to pan if you desire a creamy sauce).
- Cook pasta according to package instructions. Generously salt your pasta water. Drain.
- Let sauce simmer for 8-10 minutes, until it starts to thicken.
- Toss sauce with cooked and drained pasta.
- Top with remaining 1/4 cup shaved parmesan cheese and fresh basil leaves. Season to taste.