The Perfect Salmon Seasoning
This simple blend of spices makes the most delicious homemade salmon seasoning. It takes 5 minutes and tastes like a million bucks!
Ingredients
- ¼ cup onion powder or powder
- ¼ cup granulated garlic or powder
- ¼ cup oregano dried
- ¼ cup paprika
- 1 tablespoon black pepper
- 2 tablespoons salt
Instructions
- In a small bowl, combine onion, garlic, oregano, and paprika. Mix to combine.
- Store in an air-tight jar in the pantry for up to 6 months.
Notes
- To use: Always season salmon raw with about 1 to 1 ½ tablespoons of seasoning per 1lb of fresh salmon, that's around 1 teaspoon (a bit less) per 4-ounce fillet.
Nutrition Information
Nutrition Facts
Serving: 50 (about 1 ¼ cup)
Amount Per Serving
Calories 8
% Daily Value*
| Serving | 2 teaspoons | |
| Calories | 8kcal | 0% |
| Carbohydrates | 2g | 1% |
| Protein | 0.4g | 1% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 281mg | 12% |
| Potassium | 37mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.1g | 0% |
| Vitamin A | 271IU | 5% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 9mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.