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The Ultimate Meat Lovers Breakfast Sandwich

This breakfast sandwich is packed with egg, sausage, bacon, ham, and cheese, making it a meat-lover's dream come true!

Prep Time
5 mins
Cook Time
5 mins
Servings: 2 servings
Calories: 450 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 3 slices bread
  • 1 large sausage patty (or 2 small)
  • 3 slices Bacon
  • 2 slices deli ham
  • 2 eggs
  • salt and pepper
  • 2 slices cheddar cheese

Instructions

    Cup of Yum
  1. Lay out all ingredients. Heat a large skillet or griddle to 375-degrees. Toast the bread and set aside (no butter necessary, only if desired).
  2. Spray griddle with cooking spray. Cook the sausage, bacon, and ham on the griddle until cooked through. Set aside.
  3. Spray griddle with cooking spray again. Cook each egg separately on the griddle to your liking (in the picture here we lightly beat each egg before cooking, in the pictures above, we cooked each one over-easy). Season with salt and pepper.
  4. Layer one slice of toast, sausage, egg, and one slice of cheese.
  5. Add second slice of toast, then add egg, ham, cheese, and bacon. Top with last slice of toast.
  6. Hold sandwich together firmly with one hand and slice sandwich in half, diagonally to make 2 servings. Serve immediately.

Notes

  • You can also put this sandwich together and grill like a grilled cheese sandwich. Butter the pan first and place the sandwich over top of the butter. Grill over medium-low heat until golden brown.
  • Want to add a little more flavor? Try adding hot sauce, bacon jam, or ketchup to your breakfast sandwich. 

Nutrition Information

Calories 450kcal (23%) Carbohydrates 22g (7%) Protein 24g (48%) Fat 29g (45%) Saturated Fat 11g (55%) Trans Fat 1g Cholesterol 221mg (74%) Sodium 937mg (39%) Potassium 299mg (9%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 421IU (8%) Vitamin C 1mg (1%) Calcium 209mg (21%) Iron 3mg (17%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 450

% Daily Value*

Calories 450kcal 23%
Carbohydrates 22g 7%
Protein 24g 48%
Fat 29g 45%
Saturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 221mg 74%
Sodium 937mg 39%
Potassium 299mg 6%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 421IU 8%
Vitamin C 1mg 1%
Calcium 209mg 21%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.