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Thick Hot Chocolate Recipe
5 from 3 votes

Thick Hot Chocolate Recipe

A simple and flavorful recipe that's sure to be a favorite.

Prep Time
1 min
Cook Time
5 mins
Total Time
6 mins
Servings: 4 Servings
Calories: 339 kcal
Course: Drinks
Cuisine: French

Ingredients

  • 6 oz semi-sweet chocolate
  • 2 1/4 Cups milk
  • 1-2 Teaspoons sugar
  • 1 Teaspoon vanilla
  • salt pinch
  • 2 Teaspoons cornstarch

Instructions

    Cup of Yum
  1. In a saucepan, pour 1 cup of the milk with the chocolate. Stir until chocolate melts
  2. Using a small bowl, dissolve 2 teaspoons of cornstarch with the 1/4 cup of milk
  3. Add the remaining cup of milk, salt and sugar to the chocolate mixture. Keep stirring
  4. Pour the dissolved cornstarch and let it boil until it thickens
  5. Remove from heat and add the vanilla
  6. Serve and enjoy

Notes

  • Start with 2 teaspoons and if needed add one more.

Nutrition Information

Calories 339kcal (17%) Carbohydrates 31g (10%) Protein 7g (14%) Fat 21g (32%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Trans Fat 0.03g (2%) Cholesterol 19mg (6%) Sodium 57mg (2%) Potassium 449mg (10%) Fiber 3g (12%) Sugar 23g (46%) Vitamin A 244IU (5%) Calcium 195mg (20%) Iron 3mg (17%)

Nutrition Facts

Serving: 4 Servings

Amount Per Serving

Calories 339

% Daily Value*

Calories 339kcal 17%
Carbohydrates 31g 10%
Protein 7g 14%
Fat 21g 32%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.03g 2%
Cholesterol 19mg 6%
Sodium 57mg 2%
Potassium 449mg 10%
Fiber 3g 12%
Sugar 23g 46%
Vitamin A 244IU 5%
Calcium 195mg 20%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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