5 from 3 votes
Thousand Island Dressing
Thousand Island dressing is a creamy, tangy, and slightly sweet salad dressing and condiment.
It’s made primarily from mayonnaise, ketchup, and a combination of sweet and savory ingredients like pickles, onions, and spices.
Prep Time
15 mins
Total Time
15 mins
Servings:
24
Calories:
72 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 240 mL mayonnaise
- 60 mL chili sauce
- 20 mL ketchup
- ½ teaspoon Worcestershire sauce
- ½ teaspoon hot sauce
- 38 g onion minced
- ¾ teaspoon garlic minced
- 28 g sweet pickle relish drained
- ½ egg finely chopped or pushed through a sieve, hard-cooked, large
- salt , as needed
- black pepper as needed, ground
- 5 mL lemon juice , or as needed
Instructions
- Combine the mayonnaise, chili sauce, ketchup, Worcestershire, hot sauce, onions, garlic, relish, and eggs in a medium bowl. Season with salt, pepper, and lemon juice and mix well. Serve immediately or refrigerate for use.
Cup of Yum
Notes
- Storage: Keep in an airtight container in the refrigerator for up to 5 days. Stir before using.
- Storage: Keep in an airtight container in the refrigerator for up to 5 days. Stir before using.
- Make-Ahead: Prepare in advance and refrigerate; flavors improve after a few hours.
- Make-Ahead: Prepare in advance and refrigerate; flavors improve after a few hours.
- Freezing: Not recommended.
- Freezing: Not recommended.