
5.0 from 3 votes
Three Berry Lemon Tart
Hello my friends, this Three Berry Lemon Tart recipe will not disappoint, I promise! Made with simple ingredients, our Three Berry Lemon Tart is amazingly delicious, and addictive, everyone will be asking for more Three Berry Lemon Tart.
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 4 people
Calories: 300 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 ts eggs
- 3/4 c sugar granulated
- 2/3 c Butter; melted
- 3/4 c lemon or lime juice
- 2 ts grated lemon rind
- 1 c strawberries
- 1 c black currants
- 1 c raspberries
- 1/2 c Red current jelly
- 1 tb Cassis or other liqueur
Instructions
- Pastry:
- Use the recipe for speedy, pat in pastry and place in flan pan. If
- If necessary, brush with egg white before baking. Let cool before assembling ingredients.
- Filling:
- In mixing bowl, beat together eggs and sugar. Blend in
- butter, lemon juice and rind.
- Pour into pie shell and bake in 350 degree
- oven for 20 to 25 minutes or until filling is set.
- Topping and glaze:
- Also black coffee can be used instead of cassis.
- Pile strawberries along the sides and the center of pie.
- Surround with currants or blueberries and finish with raspberries or black berries.
- Heat jelly until melted; stir in cassis. Brush over fruit.
Cup of Yum