5.0 from 15 votes
TikTok Cinnamon Roll Recipe
These EASY TikTok Cinnamon Rolls are just the ones in a can, but amplified with a cinnamon spiked caramel and extra, extra cream cheese glaze!
Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 16
Calories: 211 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
Cinnamon Rolls:
- 1 tablespoon vegetable shortening
- 2 1.55 ounce refrigerated cinnamon rolls (8 rolls)*
- 1 cup heavy cream
- 4 tablespoons salted butter , melted
- 1/2 cup dark brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg , optional
Cinnamon Roll Glaze:
- 4 tablespoons salted butter
- 4 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon coarse kosher salt
Instructions
- Preheat the oven to 350°F. Grease a 9x13 baking dish with shortening. Use a smaller casserole dish if you want taller rolls.
- Place unwrap the cinnamon rolls, setting aside the glaze topping for later, and arrange them in a single layer in the prepared pan.
- Pour the cream over the tops and around the rolls.
- In a small microwave-safe bowl, melted the brown sugar and then whisk in the cinnamon and nutmeg. Spoon over the top of each roll.
- Cover tightly with foil and bake for 30 minutes or until the center roll passes the toothpick test.
- Remove and allow to cool while you make the topping.
- In a small microwave-safe bowl, combine the butter and cream cheese. Heat in the microwave for 30-40 seconds, or until you can stir it together smoothly. Add the powdered sugar, vanilla, additional salt and two reserved glazes. Stir until no streaks remain.
- Drizzle over warm rolls. Serve immediately.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Cup of Yum
Notes
- You can also use the larger 5-roll package for a total of 10 larger cinnamon rolls.
Nutrition Information
Calories
211kcal
(11%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.4g
Cholesterol
39mg
(13%)
Sodium
155mg
(6%)
Potassium
35mg
(1%)
Fiber
0.04g
(0%)
Sugar
16g
(32%)
Vitamin A
489IU
(10%)
Vitamin C
0.1mg
(0%)
Calcium
25mg
(3%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 211
% Daily Value*
| Calories | 211kcal | 11% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 39mg | 13% |
| Sodium | 155mg | 6% |
| Potassium | 35mg | 1% |
| Fiber | 0.04g | 0% |
| Sugar | 16g | 32% |
| Vitamin A | 489IU | 10% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 25mg | 3% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.