0 from 18 votes
Tiramisu
Tiramisu will forever have a soft spot in my heart. With rich mascarpone custard and tender ladyfingers in a coffee soak, what's not to love?
Prep Time
35 mins
Cook Time
35 mins
Total Time
5 hrs 45 mins
Servings: 12 Servings
Calories: 397 kcal
Course:
Dessert
Cuisine:
Italian
Ingredients
Custard Mixture:
- 6 large egg yolks
- 3/4 cup sugar
- 2/3 cup whole milk
- 16 ounces mascarpone cheese
Whipped Cream:
- 1 1/2 cups heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
Coffee Soak:
- 1/4 cup coffee , room temperature
- 2 tablespoons dark rum
To Assemble:
- 6 ounces ladyfinger cookies
- 2 tablespoons unsweetened cocoa powder
Instructions
- To a large dutch oven or saucepan add the egg yolks and sugar, whisking well.
- Turn the heat to medium heat and slowly whisk in the milk until it comes to a low simmer, then cook for 1 minute before removing from heat.
- Place onto an ice bath, whisk to cool down faster then refrigerate, covered, for 1 hour.
- Whisk the mascarpone into the cooled egg custard until smooth.
- To your stand mixer add the heavy cream on medium speed until it starts to thicken.
- Once it thickens add in the powdered sugar and vanilla extract and raise the speed to medium high, beating until it hold stiff peaks.
- In a small bowl stir together the coffee and rum.
- To an 8x10 baking dish add the first half of the ladyfinger cookies, then brush them with the coffee-rum mixture.
- Spread half the egg custard over the soaked cookies.
- Spread half the whipped cream on top of egg custard.
- Repeat a second time, then dust with the cocoa powder and wrap tightly with plastic wrap.
- Refrigerate for 4 hours, until the custard and whipped cream have chilled thoroughly and set enough to be sliceable.
Cup of Yum
Nutrition Information
Calories
397kcal
(20%)
Carbohydrates
24g
(8%)
Protein
7g
(14%)
Fat
30g
(46%)
Saturated Fat
18g
(90%)
Cholesterol
201mg
(67%)
Sodium
61mg
(3%)
Potassium
70mg
(2%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
1128IU
(23%)
Vitamin C
1mg
(1%)
Calcium
104mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 397
% Daily Value*
| Calories | 397kcal | 20% |
| Carbohydrates | 24g | 8% |
| Protein | 7g | 14% |
| Fat | 30g | 46% |
| Saturated Fat | 18g | 90% |
| Cholesterol | 201mg | 67% |
| Sodium | 61mg | 3% |
| Potassium | 70mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 1128IU | 23% |
| Vitamin C | 1mg | 1% |
| Calcium | 104mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.