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Tirokafteri - Greek Spicy Feta Cheese Dip

Tirokafteri is a whipped, spicy, feta cheese dip made with Greek yogurt. Creamy and appetizing with a garlic aftertaste.

Prep Time
10 mins
Servings: 4 people
Calories: 281 kcal
Course: Appetizer
Cuisine: Greek

Ingredients

For The Spicy Whipped Feta:
  • 250 grams (8.8 ounces) feta cheese at room temperature
  • 100 grams (3.5 ounces) Greek yogurt see notes below
  • 1 hot green pepper (about 40 grams / 1.4 ounce)
  • 1 garlic clove
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon red wine or apple cider vinegar
To Serve With:
  • pita bread
  • paprika
  • dried oregano
  • extra virgin olive oil

Instructions

    Cup of Yum
  1. Add all ingredients in a food processor and pulse until smooth. Scrape the sides as you go.
  2. Serve topped with a drizzle of olive oil, some dried oregano, and paprika. You can also refrigerate for 1-2 hours before serving for the flavors to blend. It will get thicker as it cools.
  3. Optional: Serve with some grilled pita bread. Heat a grill pan over high until smokey hot. Brush the pita with olive oil and season with oregano, salt, and pepper. Grill for a minute or two per side. Cut into 4 triangles and serve together with the Tirokafteri.

Notes

  • -To make Tirokafteri dip we're using strained Greek yogurt. You can also use plain Greek yogurt. However, the Tirokafteri will be more like a sauce. 

Nutrition Information

Serving 1serving Calories 281kcal (14%) Carbohydrates 5g (2%) Protein 12g (24%) Fat 24g (37%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 11g Trans Fat 0.003g Cholesterol 57mg (19%) Sodium 723mg (30%) Potassium 131mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 375IU (8%) Vitamin C 24mg (27%) Calcium 341mg (34%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 281

% Daily Value*

Serving 1serving
Calories 281kcal 14%
Carbohydrates 5g 2%
Protein 12g 24%
Fat 24g 37%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 11g 55%
Trans Fat 0.003g 0%
Cholesterol 57mg 19%
Sodium 723mg 30%
Potassium 131mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 375IU 8%
Vitamin C 24mg 27%
Calcium 341mg 34%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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