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Toffee Chocolate Chip Cheeseball

This Toffee Chocolate Chip Cheeseball is the perfect dip to serve on Valentine’s Day! It tastes like cheesecake with toffee bits and chocolate chips and it’s covered in festive sprinkles. Customize it for any holiday!

Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 12 servings
Calories: 260 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 ounce cream cheese softened
  • ½ cup unsalted butter softened
  • ¾ cup powdered sugar
  • 2 Tablespoons brown sugar
  • ½ cup mini semi-sweet chocolate morsels
  • ½ cup Toffee bits Heath
  • Sprinkles

Instructions

    Cup of Yum
  1. In a large mixing bowl, beat cream cheese and butter until fluffy, about 3 minutes. Add both sugars and beat until completely blended. Stir in morsels and toffee bits.
  2. Wrap mixture in a large piece of plastic wrap and refrigerate for 1-2 hours. If desired, lay on serving tray and shape into a heart, cover with sprinkles!

Notes

  • If you don’t want to do sprinkles, you can also cover this in chopped nuts or additional mini chocolate chips.
  • To shape the cheeseball, unwrap the chilled mixture onto a sheet of parchment paper and shape it with your hands.
  • Adding sprinkles? Use your hands to pat them into the cheeseball so they stick.
  • Soften the cream cheese and butter before starting the recipe. If they’re still chilled, they’ll stick to the beaters and you’ll have trouble getting them to evenly mix into the other ingredients. 
  • After chilling, unwrap onto a sheet of parchment paper and shape with your hands. Then you can also pat sprinkles onto it.

Nutrition Information

Serving 0.25cup Calories 260kcal (13%) Carbohydrates 21g (7%) Protein 2g (4%) Fat 20g (31%) Saturated Fat 12g (60%) Polyunsaturated Fat 6g Cholesterol 50mg (17%) Sodium 75mg (3%) Sugar 20g (40%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 260

% Daily Value*

Serving 0.25cup
Calories 260kcal 13%
Carbohydrates 21g 7%
Protein 2g 4%
Fat 20g 31%
Saturated Fat 12g 60%
Polyunsaturated Fat 6g 35%
Cholesterol 50mg 17%
Sodium 75mg 3%
Sugar 20g 40%

* Percent Daily Values are based on a 2,000 calorie diet.

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