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Tomato, Cucumber and White Bean Salad with Lemon Vinaigrette
This tomato, cucumber, and white bean salad with lemon vinaigrette is my new favorite salad. I love that it’s super easy to throw together, it uses pantry staple items and it’s very healthy.
Prep Time
15 mins
Additional Time
30 mins
Total Time
45 mins
Course:
Salad
Cuisine:
American
Ingredients
- Lemon vinaigrette, to taste **Click link above or below to see recipe
- 4 cups mixed greens
- ½ cup grape tomatoes, halved
- ½ cucumber, peeled and sliced
- ½ cup white beans, rinsed and drained
- ¼ small red onion, sliced thinly **Soak onion slices in ice water for a few minutes if they are too strong in flavor. Dry on towel before adding to salad
- freshly cracked black pepper, to taste
Instructions
- Make the lemon vinaigrette. Click here to see the recipe.
- Set the vinaigrette aside for 30 minutes to allow flavors to mingle.
- Make the salad by placing the mixed greens, tomatoes, cucumber, white beans, and onion in a large bowl.
- Drizzle with some well-whisked lemon vinaigrette, to taste, then gently toss to coat evenly. Season with freshly cracked black pepper, to taste.
- Serve immediately. Enjoy
Cup of Yum