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4.8 from 795 votes

Tomato Spinach One Pot Pasta

All the ingredients for this Tomato Spinach One Pot Pasta cook together to make an incredibly fast, flavorful, and easy weeknight meal.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6
Calories: 20065 kcal
Course: Main Course
Cuisine: Italian , International , Vegetarian

Ingredients

  • 4 cups vegetable broth $0.52
  • 2 Tbsp olive oil $0.22
  • 12 oz. fettuccine $0.75
  • 8 oz. frozen chopped spinach $0.72
  • 1 oz. can diced tomatoes $1.68
  • 1 yellow onion, sliced $0.42
  • 4 cloves garlic, sliced $0.32
  • 1/2 Tbsp dried basil $0.15
  • 1/2 Tbsp dried oregano $0.15
  • 1/4 tsp crushed red pepper $0.03
  • Freshly cracked black pepper to taste $0.05
  • 2 oz. Shaved parmesan $1.25

Instructions

    Cup of Yum
  1. Add four cups of vegetable broth to a large pot. Break the fettuccine in half and add it to the pot along with the canned tomatoes (with juices), olive oil, frozen spinach, onion, garlic, basil, oregano, red pepper, and some freshly cracked black pepper.
  2. Make sure the ingredients are submerged under the liquid, place a lid on top of the pot, and then turn the heat on to high. Allow the pot to come up to a full boil over high heat, then remove the lid and turn the heat down to medium.
  3. Allow the pot to continue to boil over medium heat, without a lid, for 10-15 minutes, or until the pasta is cooked and most of the liquid has been absorbed. Stir the pot every few minutes as it cooks to prevent the pasta from sticking to the bottom, but avoid over stirring which can cause the pasta to become sticky.
  4. Sprinkle with shaved Parmesan just before serving.

Nutrition Information

Serving 1Serving Calories 200.65kcal (10%) Carbohydrates 26.2g (9%) Protein 8.63g (17%) Fat 7.82g (12%) Sodium 927.95mg (39%) Fiber 5.08g (20%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 20065

% Daily Value*

Serving 1Serving
Calories 200.65kcal 10%
Carbohydrates 26.2g 9%
Protein 8.63g 17%
Fat 7.82g 12%
Sodium 927.95mg 39%
Fiber 5.08g 20%

* Percent Daily Values are based on a 2,000 calorie diet.