5 from 2 votes
Tonkatsu Sauce
My katsu sauce recipe is an easy to make version of classic Japanese tonkatsu sauce. It is sweet, savory, salty, and tangy — like BBQ sauce!
Prep Time
5 mins
Total Time
5 mins
Servings:
7
Calories:
36 kcal
Course:
Condiments
Cuisine:
Japanese
Ingredients
- 6 tbsp ketchup
- 4 Tbsp Worcestershire sauce
- 2 tbsp oyster sauce
- 2 tbsp brown sugar
Instructions
- In a small bowl or jar, whisk together the ingredients until sugar is dissolved and a smooth sauce forms.
- Store in an airtight container and keep in refrigerator for up to 2–3 weeks.
Cup of Yum
Notes
- This makes 14 tablespoons of tonkatsu sauce. Nutrition is based on 2 tablespoon serving.
Nutrition Information
Calories
36kcal
(2%)
Carbohydrates
9g
(3%)
Protein
0.2g
(0%)
Fat
0.03g
(0%)
Saturated Fat
0.004g
(0%)
Polyunsaturated Fat
0.01g
(0%)
Monounsaturated Fat
0.01g
(0%)
Sodium
384mg
(16%)
Potassium
121mg
(3%)
Fiber
0.1g
(0%)
Sugar
7g
(14%)
Vitamin A
74IU
(1%)
Vitamin C
2mg
(2%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 7 Serving
Amount Per Serving
Calories 36
% Daily Value*
| Calories | 36kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 0.2g | 0% |
| Fat | 0.03g | 0% |
| Saturated Fat | 0.004g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 384mg | 16% |
| Potassium | 121mg | 3% |
| Fiber | 0.1g | 0% |
| Sugar | 7g | 14% |
| Vitamin A | 74IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.