
0 from 3 votes
Triple Chocolate Banana Bread
Perfect shareable size bread with those bananas you have on your counter!
Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings: 12 servings
Calories: 346 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1 2/3 cups flour
- 1/4 cup cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup sugar
- 2 large eggs
- 1/2 cup oil
- 2 tablespoons chocolate syrup
- 3 bananas very ripe, mashed
- 2 tablespoons sour cream
- 1 teaspoon vanilla extract
- 2/3 cup walnuts toasted and chopped
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350 degrees. Spray a loaf pan with cooking spray.
- Stir together the flour, cocoa powder, baking soda, cinnamon and salt.
- In the bowl of your stand mixer, beat together the sugar and eggs until light and fluffy. Drizzle in oil and chocolate syrup. Beat in the mashed bananas, sour cream, and vanilla. Fold in dry ingredients, nuts, and chocolate chips.
- Pour into the prepared loaf pan and bake for about 45 minutes to 1 hour.
- (I used 3 mini loaf pans and baked them for about 30 minutes.)
Cup of Yum
Nutrition Information
Calories
346kcal
(17%)
Carbohydrates
46g
(15%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
2g
(10%)
Cholesterol
33mg
(11%)
Sodium
210mg
(9%)
Potassium
199mg
(6%)
Fiber
2g
(8%)
Sugar
26g
(52%)
Vitamin A
95IU
(2%)
Vitamin C
2.6mg
(3%)
Calcium
28mg
(3%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 346
% Daily Value*
Calories | 346kcal | 17% |
Carbohydrates | 46g | 15% |
Protein | 4g | 8% |
Fat | 17g | 26% |
Saturated Fat | 2g | 10% |
Cholesterol | 33mg | 11% |
Sodium | 210mg | 9% |
Potassium | 199mg | 4% |
Fiber | 2g | 8% |
Sugar | 26g | 52% |
Vitamin A | 95IU | 2% |
Vitamin C | 2.6mg | 3% |
Calcium | 28mg | 3% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.