0.0 from 0 votes
Triple Decker Club Sandwich
Triple Decker Club Sandwich is the ultimate lunch or easy dinner made with crisp bacon, tomatoes, lettuce, cheddar cheese, turkey, and ham.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 Sandwiches
Calories: 1090 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 16 ounces thick-cut bacon
- 12 lices thick sandwich bread
- 3/4 cup mayonnaise
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 vine tomatoes , sliced
- 1 head romaine lettuce , thinly sliced
- 8 lices cheddar cheese
- 8 lices ham
- 8 lices turkey
Instructions
- Cook bacon in batches in a large skillet on medium-high until chewy and crispy, about 4-5 minutes.
- Toast sandwich bread.
- Spread mayonnaise on one side of bread slices.
- Layer with sliced tomatoes, salt, pepper, lettuce, and four slices of bacon.
- Top with the second slice of toasted bread.
- Spread mayonnaise on the second side of this middle slice of bread.
- Add additional lettuce, a slice of cheddar, 2 slices of ham, and 2 slices of turkey.
- Top with remaining slices of bread.
- Press down gently, and place 4 toothpicks into the sandwich, one in each corner.
- Cut into 4 triangles and serve.
Cup of Yum
Nutrition Information
Calories
1090kcal
(55%)
Carbohydrates
51g
(17%)
Protein
44g
(88%)
Fat
79g
(122%)
Saturated Fat
27g
(135%)
Polyunsaturated Fat
16g
Monounsaturated Fat
29g
Trans Fat
1g
Cholesterol
151mg
(50%)
Sodium
2653mg
(111%)
Potassium
1051mg
(30%)
Fiber
6g
(24%)
Sugar
9g
(18%)
Vitamin A
14557IU
(291%)
Vitamin C
15mg
(17%)
Calcium
470mg
(47%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4Sandwiches
Amount Per Serving
Calories 1090
% Daily Value*
| Calories | 1090kcal | 55% |
| Carbohydrates | 51g | 17% |
| Protein | 44g | 88% |
| Fat | 79g | 122% |
| Saturated Fat | 27g | 135% |
| Polyunsaturated Fat | 16g | 94% |
| Monounsaturated Fat | 29g | 145% |
| Trans Fat | 1g | 50% |
| Cholesterol | 151mg | 50% |
| Sodium | 2653mg | 111% |
| Potassium | 1051mg | 22% |
| Fiber | 6g | 24% |
| Sugar | 9g | 18% |
| Vitamin A | 14557IU | 291% |
| Vitamin C | 15mg | 17% |
| Calcium | 470mg | 47% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.