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Triple Peanut Butter Monster Cookie Bars
4.6 from 75 votes

Triple Peanut Butter Monster Cookie Bars

Triple Peanut Butter Monster Cookie Bars combine melted butter, peanut butter, brown sugar, and vanilla with all-purpose flour, then fold in peanut butter M&Ms, semi-sweet chocolate chips, peanut butter chips, and toffee bits. Baked until set but moist, the bars have a rich peanut butter flavor balanced by multiple chocolate and toffee textures, creating a dense and satisfying sweet treat.

Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Servings: 12 generous squares
Calories: 522 kcal
Course: Baked Goods

Ingredients

  • ½ cup butter 1 stick, melted, unsalted
  • 1 egg large
  • 1 cup light brown sugar packed
  • 1 tablespoon vanilla extract
  • peanut butter use Jif, Skippy, etc.; don’t use homemade or natural - too runny, heaping 1/2 cup, creamy
  • 1 cup all-purpose flour
  • 1 cup peanut butter M&Ms
  • ¾ cup semi-sweet chocolate chips or a combination, or chunks
  • ½ cup peanut butter chips Reese’s brand
  • ⅓ cup Heath bar toffee bits

Instructions

    Cup of Yum
  1. Preheat oven to 350F. Line an 8-by-8-inch baking pan with aluminum foil, spray with cooking spray; set aside.
  2. In a large, microwave-safe bowl melt the butter, about 1 minute on high power.
  3. Wait momentarily before adding the egg so you don’t scramble it. Add the egg, brown sugar, vanilla, and whisk until smooth.
  4. Add the peanut butter and whisk or stir until smooth and incorporated.
  5. Add the flour and stir until just combined, don’t overmix.
  6. Add all remaining add-ins and fold to incorporate.
  7. Turn batter out into prepared pan, smoothing the top lightly with a spatula. I like to strategically place a few M&Ms on the top of the batter for a nice visual effect.
  8. Bake for about 25 minutes, or until top is set. A toothpick inserted in the center should come out clean, or with a few moist crumbs, but no batter. Allow bars to cool in pan for at least 30 minutes before slicing and serving. Bars will keep airtight at room temperature for up to 1 week, or in the freezer for up to 6 months.

Nutrition Information

Serving 1 Calories 522kcal (26%) Carbohydrates 39g (13%) Protein 7g (14%) Fat 39g (60%) Saturated Fat 20g (100%) Polyunsaturated Fat 16g (94%) Trans Fat 1g (50%) Cholesterol 83mg (28%) Sodium 245mg (10%) Fiber 2g (8%) Sugar 26g (52%)

Nutrition Facts

Serving: 12 generous squares

Amount Per Serving

Calories 522

% Daily Value*

Serving 1
Calories 522kcal 26%
Carbohydrates 39g 13%
Protein 7g 14%
Fat 39g 60%
Saturated Fat 20g 100%
Polyunsaturated Fat 16g 94%
Trans Fat 1g 50%
Cholesterol 83mg 28%
Sodium 245mg 10%
Fiber 2g 8%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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