Tropical White Moscato Sangria
This Tropical White Moscato Sangria blends white Moscato wine with coconut water and mango-flavored vodka, mixed with fresh pineapple, mango cubes, and lime slices. The combination yields a fruity, mildly sweet sangria chilled to highlight tropical flavors, making it a refreshing beverage choice for warm days or casual gatherings.
Ingredients
- 1 ml bottle white moscato wine
- 1 1/2 cups coconut water with pineapple
- 1/2 cup vodka mango flavored
- 1 cup pineapple cubed
- 1 large Mango cubed
- 2 lime thinly sliced
Instructions
- In a large pitcher, stir together the moscato, coconut water, and vodka.
- Stir in the pineapple, mango, and limes. Refrigerate for at least 2 hours, up to overnight, to let the flavors develop.
- Serve chilled.
Nutrition Information
Nutrition Facts
Serving: 4 People
Amount Per Serving
Calories 289
% Daily Value*
| Calories | 289kcal | 14% |
| Carbohydrates | 30.3g | 10% |
| Protein | 0.4g | 1% |
| Fat | 0.3g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 10.6mg | 0% |
| Potassium | 309mg | 7% |
| Fiber | 1.4g | 6% |
| Sugar | 14.4g | 29% |
| Vitamin A | 405IU | 8% |
| Vitamin C | 95.7mg | 106% |
| Calcium | 26mg | 3% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.