4.9 from 372 votes
Turkey and Cheese Sliders
These quick and easy turkey sliders are the best for feeding a crowd. This Hawaiian Turkey and cheese sliders recipe is our go to recipe for party food.
Prep Time
10 mins
Cook Time
10 mins
Cool
5 mins
Total Time
30 mins
Servings: 12
Calories: 299 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 Tbsp melted butter
- 1/2 tsp garlic salt
- 12 King’s Hawaiian Dinner Rolls
- 12 oz sliced deli turkey
- 6 lices mozzarella cheese
Instructions
- Preheat oven to 350 degrees F.
- Cut the Hawaiian rolls in half lengthwise to make sandwiches. Remove tops and set aside.
- Place the bottom pieces onto a baking pan.
- Layer the deli turkey onto the rolls.
- Top the turkey with the mozzarella cheese slices.
- Place the tops of the rolls onto the sandwiches.
- Melt the butter and mix in the garlic salt.
- Brush the melted mixture evenly over the rolls.
- Bake 20 minutes or until the rolls are lightly browned and cheese has melted.
- Allow to cool slightly (about 5 minutes). Separate into individual sandwiches to serve.
- Eat immediately or serve them cold. Either way everyone will love them.
Cup of Yum
Notes
- This recipe is easy to modify. Not big on the meat/cheese combo the recipe calls for? Substitute it with your family's favorite combo.
Nutrition Information
Calories
299kcal
(15%)
Carbohydrates
21g
(7%)
Protein
12g
(24%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Cholesterol
54mg
(18%)
Sodium
1364mg
(57%)
Potassium
125mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
480IU
(10%)
Calcium
178mg
(18%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 299
% Daily Value*
| Calories | 299kcal | 15% |
| Carbohydrates | 21g | 7% |
| Protein | 12g | 24% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 54mg | 18% |
| Sodium | 1364mg | 57% |
| Potassium | 125mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 480IU | 10% |
| Calcium | 178mg | 18% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.