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5.0 from 9 votes

Turkey Bacon Avocado Pizza

This Turkey Bacon Avocado pizza is sure to please the entire family! It is like a club sandwich in pizza form. Light, fresh, and full of flavor!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 10
Calories: 422 kcal
Course: Main Course , Dinner
Cuisine: Italian

Ingredients

  • 1 pizza dough for a large pizza click here
  • 1/2 cup ranch dressing click here for a homemade ranch dressing
  • 8 lices Bacon cooked
  • 1 cup deli turkey coarsely chopped or cubed
  • 2 cup shredded Mozzarella cheese
  • 2 roma tomatoes sliced
  • 2 avocados sliced
  • sea salt (to taste)

Instructions

    Cup of Yum
  1. Preheat oven to 450-degrees.
  2. Place pizza dough on a pizza pan and pat it out from the center to the edge, leaving the outer edge a bit thick.
  3. Pour ranch dressing over crust and spread evenly (this is your "sauce" for the pizza)
  4. Top with bacon, turkey and mozzarella cheese.
  5. Bake 10-15 minutes until edges are golden brown.
  6. Slice pizza into 8-12 slices.
  7. Top with fresh tomato and sliced avocados before serving. Add a sprinkle of fresh salt over the top of the tomatoes to bring out the flavor. Serve hot.

Notes

  • To make this a vegetarian pizza recipe, you can omit the turkey and bacon and add any of your favorite veggie toppings such as peppers and onions. 
  • For easier cutting, cut the slices before adding the avocado and tomato. 

Nutrition Information

Calories 422kcal (21%) Carbohydrates 24g (8%) Protein 20g (40%) Fat 28g (43%) Saturated Fat 10g (50%) Cholesterol 60mg (20%) Sodium 1109mg (46%) Potassium 239mg (7%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 405IU (8%) Vitamin C 3.3mg (4%) Calcium 248mg (25%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 422

% Daily Value*

Calories 422kcal 21%
Carbohydrates 24g 8%
Protein 20g 40%
Fat 28g 43%
Saturated Fat 10g 50%
Cholesterol 60mg 20%
Sodium 1109mg 46%
Potassium 239mg 5%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 405IU 8%
Vitamin C 3.3mg 4%
Calcium 248mg 25%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.