0 from 24 votes
Turkey Gravy Without Drippings Recipe
This creamy turkey gravy recipe is simple and tastes so yummy on all of your favorite Thanksgiving dishes.
Cook Time
mins
Total Time
10 mins
Servings: 10
Calories: 55 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1/4 cup butter melted (or 1/4 cup turkey drippings)
- 1/4 cup all purpose flour
- 2 cup turkey broth
- 1/2 tsp salt less if you used turkey drippings
- 1/2 tsp pepper
Instructions
- If you are using Butter then melt 1/4 cup butter in a medium saucepan.If you are using turkey drippings: pour 1/4 cup of the drippings from the roasting pan into a medium saucepan.
- Finish making the roux by adding 1/4 cup flour to the saucepan. Cook over medium heat stirring constantly until smooth.
- Add the 2 cups of turkey broth. Bring to a boil stirring constantly. Boil for 1 minute.
- Season with the salt and pepper and stir.
Cup of Yum
Nutrition Information
Calories
55kcal
(3%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
12mg
(4%)
Sodium
329mg
(14%)
Potassium
38mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
142IU
(3%)
Vitamin C
3mg
(3%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 55
% Daily Value*
| Calories | 55kcal | 3% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 12mg | 4% |
| Sodium | 329mg | 14% |
| Potassium | 38mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 142IU | 3% |
| Vitamin C | 3mg | 3% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.