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Turkey Pastrami Reuben with Mustard Aioli

The BEST Reuben on the face of the planet ;)

Prep Time
10 mins
Cook Time
10 mins
Total Time
18 mins
Servings: 1 Reuben
Calories: 540 kcal
Cuisine: American

Ingredients

For the Reubens:
  • Gluten-free bread of choice*
  • Swiss cheese
  • Sliced Turkey Pastrami
  • Sauerkraut
  • mustard aioli recipe below
For the Mustard Aioli:
  • 2 tablespoons Dijon mustard
  • 1 egg yolk
  • 1 tablespoon fresh lemon juice
  • ½ cup olive oil
  • 3 tablespoons Stone ground mustard

Instructions

Prepare the Mustard Aioli:
    Cup of Yum
  1. Add the Dijon mustard, egg yolk, and lemon juice to a mixing bowl and whisk together until smooth.
  2. Slowly incorporate the olive oil into the mixture, whisking small amounts of it in at a time until it is completely incorporated. Whisk vigorously until mixture is thick and creamy.
  3. Add the stone ground mustard
Prepare the Reube Sandwiches:
  1. Put your oven on the high broil setting.
  2. Place slices of bread on a baking sheet and place on the top (or second to the top) wrack in your oven. Bake for 2 to 3 minutes, or until bread reaches desired crisp.
  3. Remove from the oven and flip all slices of bread over. Add sliced or grated Swiss cheese to half of the slices of bread, and place back in the oven for 3 minutes or until cheese has melted and bread is toasted.
  4. Add desired amount of turkey pastrami meat, sauerkraut, and mustard aioli to each sandwich.
  5. Slice sandwiches in half and devour.

Notes

  • *I used Schar Deli-Style Gluten-Free Bread
  • Schar Deli-Style Gluten-Free Bread

Nutrition Information

Serving 1Sandwich Calories 540kcal (27%) Carbohydrates 31g (10%) Protein 28g (56%) Fat 33g (51%) Saturated Fat 9g (45%) Polyunsaturated Fat 15g Monounsaturated Fat 8g Cholesterol 87mg (29%) Sodium 1500mg (63%) Fiber 1g (4%) Sugar 4g (8%)

Nutrition Facts

Serving: 1Reuben

Amount Per Serving

Calories 540

% Daily Value*

Serving 1Sandwich
Calories 540kcal 27%
Carbohydrates 31g 10%
Protein 28g 56%
Fat 33g 51%
Saturated Fat 9g 45%
Polyunsaturated Fat 15g 88%
Monounsaturated Fat 8g 40%
Cholesterol 87mg 29%
Sodium 1500mg 63%
Fiber 1g 4%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.