0 from 3 votes
Turkey Salad + Raspberry Vinaigrette
This delicious turkey salad with raspberry vinaigrette is amazingly delicious and the perfect use for Thanksgiving leftovers! Flavorful, light, and tasty!
Prep Time
10 mins
Total Time
10 mins
Servings: 6 people
Calories: 347 kcal
Course:
Salad
Cuisine:
American
Ingredients
For the Raspberry Vinaigrette
- ½ cup olive oil
- ¼ cup raspberry jam
- 2 tablespoon balsamic vinegar
- 1 clove garlic minced
- ¼ teaspoon dried mustard
- ¾ teaspoon salt
- ¼ teaspoon pepper
For the Turkey Salad
- 1 head romaine lettuce
- 1 ½ cup turkey chopped
- ½ purple onion sliced
- ¾ cup pecans chopped
Instructions
- Combine vinaigrette ingredients in a jar. Shake and let sit at least 10 minutes to let the flavors meld.
- Toss together the salad ingredients. Dress with the vinaigrette.
Cup of Yum
Nutrition Information
Calories
347kcal
(17%)
Carbohydrates
17g
(6%)
Protein
8g
(16%)
Fat
29g
(45%)
Saturated Fat
4g
(20%)
Cholesterol
18mg
(6%)
Sodium
333mg
(14%)
Potassium
394mg
(11%)
Fiber
4g
(16%)
Sugar
10g
(20%)
Vitamin A
9101IU
(182%)
Vitamin C
6mg
(7%)
Calcium
51mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 347
% Daily Value*
| Calories | 347kcal | 17% |
| Carbohydrates | 17g | 6% |
| Protein | 8g | 16% |
| Fat | 29g | 45% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 18mg | 6% |
| Sodium | 333mg | 14% |
| Potassium | 394mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 10g | 20% |
| Vitamin A | 9101IU | 182% |
| Vitamin C | 6mg | 7% |
| Calcium | 51mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.