0.0 from 0 votes
Turkey Stuffing Balls
Turkey Stuffing Balls capture the taste of Thanksgiving in a single bite! Made with tender turkey, flavorful stuffing, and mashed potatoes. They’re rolled into perfectly poppable bites and served with rich gravy for dipping.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 40 balls
Calories: 43 kcal
Course:
Main Course , Snacks , Lunch , Dinner
Cuisine:
American
Ingredients
- 2 cups cooked finely shredded turkey, leftovers or fresh
- 2 ½ cups prepared stuffing, leftovers or fresh
- 2 ½ cups mashed potatoes, leftovers or fresh
- salt and pepper to taste
- plain breadcrumbs, as needed
Instructions
- Preheat oven to 375 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
- Heat the 2 ½ cups prepared stuffing, and 2 ½ cups mashed potatoes, leftovers in the microwave for about a minute so they are easier to work with.
- In a large bowl mix 2 cups cooked finely shredded turkey,stuffing, mashed potatoes, and Salt and pepper to taste.
- Once the ingredients are thoroughly incorporated, shape them into about 1-inch balls. If the mixture isn’t holding together, add in plain breadcrumbs, two tablespoons at a time until they hold their shape.
- Place the formed balls onto the prepared baking sheet and bake for 15-20 minutes, turning halfway through baking.
- Remove the meatballs from the oven and serve fresh with gravy or cranberry sauce.
Cup of Yum
Notes
- My potatoes had a lot of moisture in them, so I used about 1/3 cup of breadcrumbs.
Nutrition Information
Serving
1ball
Calories
43kcal
(2%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Trans Fat
0.001g
Cholesterol
5mg
(2%)
Sodium
72mg
(3%)
Potassium
67mg
(2%)
Fiber
1g
(4%)
Sugar
0.4g
(1%)
Vitamin A
42IU
(1%)
Vitamin C
3mg
(3%)
Calcium
6mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 40balls
Amount Per Serving
Calories 43
% Daily Value*
| Serving | 1ball | |
| Calories | 43kcal | 2% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.001g | 0% |
| Cholesterol | 5mg | 2% |
| Sodium | 72mg | 3% |
| Potassium | 67mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.4g | 1% |
| Vitamin A | 42IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 6mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.