Turkey Wrap
Turkey Wrap- a tortilla filled with slices of turkey, cheese, bacon, avocado, tomato, and lettuce. They only take 10 minutes to make and are the perfect packable lunch or light dinner!
Ingredients
- 2 flour tortillas 10-inch size
- 1/4 cup honey mustard sauce or mayonnaise, ranch, or Caesar dressing
- 4 ounces turkey
- 2 lices provolone cheese or cheddar, Havarti, or Swiss
- 4 lices Bacon cooked
- 2 lettuce can use Romaine, large green leaf, leaves
- 1 tomato sliced, large
- 1/2 avocado sliced
- salt to taste, Kosher salt
- black pepper to taste, Kosher salt
Instructions
- Place tortillas on a flat surface. Spread evenly with honey mustard sauce (or mayo), to 1/4-inch of the edge.
- Top with turkey, cheese, bacon, lettuce, tomato slices, and avocado slices. Season with salt and pepper.
- Roll each tortilla up tightly. Use a sharp knife to cut in half, on the diagonal.
Notes
- The wraps are best the day they are made.
Nutrition Information
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 396
% Daily Value*
| Calories | 396kcal | 20% |
| Carbohydrates | 32g | 11% |
| Protein | 24g | 48% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 62mg | 21% |
| Sodium | 827mg | 34% |
| Potassium | 731mg | 16% |
| Fiber | 6g | 24% |
| Sugar | 10g | 20% |
| Vitamin A | 3199IU | 64% |
| Vitamin C | 15mg | 17% |
| Calcium | 219mg | 22% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.