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Turon (Banana Lumpia with Caramel)

Deep fried banana and ripe jackfruit lumpia. This is a popular Filipino street food.

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 6 people
Calories: 292 kcal
Course: Snacks
Cuisine: Filipino

Ingredients

  • 6 pieces bananas saba or plantains, cut in half (lengthwise)
  • 1 cup jackfruit ripe, sliced
  • 1 1/2 cup sugar
  • 12 pieces lumpia wrapper
  • 2 cups cooking oil

Instructions

    Cup of Yum
  1. Roll the banana on the sugar plate and ensure that the banana is coated with enough sugar
  2. Place the banana with sugar coating on the lumpia wrapper. Add a slice of ripe jackfruit on top.
  3. Fold and lock the spring roll wrapper, use water to seal the edge
  4. In a pan, heat the oil and put-in some sugar.Wait until the brown sugar floats
  5. Put-in the wrapped banana and fry until the wrapper turns golden brown and the extra sugar sticks on wrapper
  6. Serve hot as a dessert or snack. Share and Enjoy!

Nutrition Information

Serving 6g Calories 292kcal (15%) Carbohydrates 58g (19%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 13mg (1%) Potassium 123mg (4%) Fiber 1g (4%) Sugar 55g (110%) Vitamin A 30IU (1%) Vitamin C 3.8mg (4%) Calcium 7mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 292

% Daily Value*

Serving 6g
Calories 292kcal 15%
Carbohydrates 58g 19%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 13mg 1%
Potassium 123mg 3%
Fiber 1g 4%
Sugar 55g 110%
Vitamin A 30IU 1%
Vitamin C 3.8mg 4%
Calcium 7mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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